Food – Eat My One Life

Chicken Fajitas & Rice Balls

Hello! 안녕하세요! おはよう!

Today I wanted to share what I cooked for my family yesterday! I had cooked Chicken fajitas with rice on the side, but not just not ordinary rice… I cooked rice balls! So It was a mix with Korean and Mexican food. It wasn’t my first time making fajitas, but to tell you a secret, I never use the same recipe twice. I tend to make it different every time I make fajitas.

Wether I’m adding something new to the recipe or taking something out, it is almost never the same. So now I will show you step by step how it’s done!

Type of chicken:

4 Boneless Chicken Breast

Ingredients that is needed for seasoning the chicken.

seasoning Salt
Pepper
Salt
Bay leaf

Ingredients for fajitas:

Garlic (1 clove minced)
1 White Onion (Chopped)
1 Squash (chopped)
2 Potatoes (chopped)
2 Tomatoes(chopped)
Mushrooms (Chopped)
2 Carrots (chopped)

Now for the pictures! I will show you step by step on what to do! Hope you enjoy!

Instructions to make Rice

Make sure the rice is filled inside a measuring cup with two cups.
Grab a pot and put 2 cups of water inside and put the pot on medium heat.
Add pinch of salt so the rice won’t get stuck to the bottom of the pot.
Pour the two cups of rice inside the pot
Let it cook for about 25 minutes.

Ingredients for Vegetables fajitas pot

Add little of olive oil
Put pot on medium heat
Let it sit for 3 minutes before adding the vegetables.
After 3 minutes put vegetables inside!
Stir the vegetables
Turn the vegetables over after 7 minutes and let the other side rest for 7 minutes.

Vegetables in Pot!!! — Put vegetables into Pot

Now start with seasoning the chicken!!

Add the chicken into the Pot and stir. After finished make sure to

flip the chicken every 5 minutes. Till chicken is white and cooked

Rice Ball Ingredients:

Small pot and filled with olive oil
Form the sticky rice into a ball form
Add bread crumbs to the rice
Set the rice ball inside the pot
Turn over till the bottom is golden brown
Then flip when other side is golden brown
Enjoy!

Finished! — Once Finished with cooking! Put into plate and enjoy!

Lettuce Wrap — If you want, make lettuce wrap of the chicken inside!

So this concludes this Recipe! Let me know if it turned out really good or if you liked it!!! Let me know also if you want to see me continue to show food I make because I do love cooking!

Thank you all for reading!

Honey Butter Fried Chicken

Foodgasims!

Yesterday, I decided I going to make something so good that my family is going to be blown away. I already love to cook and I had made a few dishes before, but this dish I have never tried to make before. I’m already familiar with making Korean dishes, but this was a challenge because I don’t really like to make fried chicken. Why? Well I’m prone to getting burned, no matter how much I hide from the sizzling, it always ends up burning me.
Guess what? It burned me! Well it was worth it because my family loved the meal I had served. I decided to take pictures of the process of my cooking. All the burns I had was worth it!

I wondering if you guys want the ingredients? If you do then I will supply you with a website that I used to make it. I totally recommend this website for Korean dishes because she the Queen Korean Mom. She is the best! Anyways, I had fun cooking and hoping to be cooking so more! If you want I’ll show you guys my other cooking? I have plenty more pictures to show!

Thanks for reading this!

Website to Korean Queen!

Adding ingredients — Eggs, Baking Powder, All Purpose Flour, Salt, Pepper

Blaqhaus

Foodgasims!

Recently I went to a restaurant called Blaqhuas that is famous for their burgers. It was my first time going there and I will be honest, I tend to eat at places that I know and tend to be a little judgmental with places I have not been before. It is one my worse traits, but being judgmental about where to eat isn’t that bad, right? Well, when we first arrived at, I was being skeptical, because where the restaurant was located.

The area isn’t that good, but it is tolerable. Plus, how can i judge a restaurant by the area it is based in. It’s like judging a book by a cover. I know, I know. I did say i am a judgmental person when it comes to eating areas, but i gave them the benefit of the doubt. I noticed when my mother and my friends and I started approaching the front door, I noticed the lack of people inside. Maybe, because it was a Sunday or it was already getting late. Either way my mom and my friends were eager to get inside, while I was being observant.

A nice waitress asked us if we wanted to sit outside or inside, because it was so cold we decided to sit on the inside. My skeptics soon resided when I took a good look around the restaurant, where I was sitting. The restaurant had really good lighting, because the whole place was filled with huge, beautiful windows. Towards the back of the restaurant there was this wooden frame that had pictures of what I assumed to be past customers. Then to the far left of the frame there was this black shelf that held all types of board games. Like Jenga, Dominos, Candy Land, Life, Sorry, and many more.

When the waitress came and asked us what we wanted to drink, she said that they have a special drink for that day. It was mint and mango lemonade, now it sounded wonderful. So I took her up on that offer. I got mango mint lemonade, while everyone else got water or sprite. When the waitress came back with our drinks, my eyes widened with a very beautiful yellow drink. I was so happy i picked this drink, before I could drink it I wanted to get good pictures to show you guys! A few minutes later we ordered what we wanted and I couldn’t help but laugh at all the names that were given for their food. This is by far the most amused I have ever been in a restaurant. My friends and I decided to play a couple of games, and low and behold I picked Jenga.

Soon after, the intense nail bitting game of Jenga. Our food had arrived. My friends and I had ordered the same burger called The Hangover, while my mom had a Californacation which is a salad. The food was so good that it is one of my top burger joints right next In n’ Out. The waitress was super sweet and made me love the place even more. The service was excellent! The food was great! I recommend this to everyone who loves burgers or to just try something new.

So what I learned is to not be so picky with restaurants and it is so good to try something new. Always have a open mind, you never know when a new restaurant can become one of your favorites